Catering

Dinner Buffet-Style Catering

$19 per person

  • Fruit & Cheese Display (During Cocktail Hour)
  • Lemon Pepper Chicken/Savory Seared Chicken served over a bed of wild rice
  • Seasoned Roasted Vegetables
  • Toasted French Baguette Romaine Salad
  • Tea or Lemonade

$23 Per Person

  • Fruit & Cheese Display
  • Memphis Style Beef Brisket (BBQ)
  • Herb Roasted Potatoes
  • Marinated Slaw Honey Butter Rolls
  • Romaine Salad
  • Tea or Lemonade

$20 Per Person 

  • Fruit & Cheese Display
  • Chicken Alfredo Florentine
  • Roasted Vegetables
  • Garlic Cheddar Rolls
  • Romaine Salad
  •  Tea or Lemonade

$17 Per Person

  • Italian Herb Pasta Salad
  • Toasted Bread Assortment
  • Spinach Queso Dip w/ Tortilla
  • Buffalo or Savory Chicken Strips Lemonade

$18 Per Person

  • Asian Sesame Chicken
  • Ginger Carrot Slaw Salad
  • Seasoned Steamed Rice w/ Vegetable Stir Fry
  • Egg Rolls

$15 Per Person

  • Fruit & Cheese Display
  • Seasonal Crudite’ Hummus w/ Pita Chips
  • Tea or Lemonade

 

APPETIZERS

A LA CARTE MENU

Farm to Table Sizzle Station $7

Assorted Stuffed Portobello Mushrooms $5

Loaded 5 Cheese Potato Casserole $6

Asian Sesame Chicken Skewers $7

Creamy Spinach & Artichoke Dip $5

Applewood Bacon Wrapped Asparagus $4

Cajun Gulf Shrimp and Cheddar Grits $7

Assorted Crostinis $4

Grilled Seasonal Crudite’ $3

Fruit & Cheese Display $4